Bennett’s Pit BBQ

is celebrating TWENTY YEARS of serving slow-smoked BBQ in the Smokies. Whether you have a hankering for pork, beef brisket, chicken or our tender, meaty flavorful Baby Back Ribs, we have got your BBQ needs covered. Everything is prepared fresh and in house, from our meats, to our sides to our 40 item salad bar. Come find out why the locals choose us for breakfast, lunch or dinner. We are locally owned and operated, and proud of it.

Bennett’s Secret It’s no mystery why Bennett’s Bar-B-Que meals are so moist, tender and packed full of flavor. First our pork ribs, chicken, chopped pork and beef briskets are basted in Bennett’s own special sauce, then they’re set over smoldering hickory wood and smoked for up to 14 hours. The heat and sauce penetrate deep into every layer of meat; turning it a perfect pinkish color while enriching every juicy mouthful with rich, smoky flavor. Since everyone likes different amounts of our mouth-waterin’ sauce, we serve it warm on the side so you can pour on as much or as little as you like. After you’ve savored the last bite, we hope you’ll agree that all the work we put into preparing your bar-b-que was well worth it!

Contact Information:

2910 Parkway
Pigeon Forge, TN 37863
Local: 865-429-2200
Toll Free: 800-992-9780